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A recipe chock full of spicy seasonal chile peppers, cider vinegar, non-GMO sugar, fresh lemon juice, a pinch of kosher salt, and natural pectin. Shelley’s first venture into canning – a popular choice of family and friends from the beginning. ‘Sweet and spicy’, ‘beautiful texture’. Net Weight 6 oz.
Suggested uses:
- Game day smear for cream cheese and crackers
- Flatbreads
- Pork and chicken marinade
- A surprise addition to finish any rice dish – sweet and savory
